We’ve been back in Utah for a few months now. Most of that time has been spent park hopping. We loved our parks in Arizona + we’ve been anxious to find new favorites here. The trees, the shade, and most importantly the GREEN of Utah parks just can’t be beat. I’ve fallen in love with every park we’ve visited. The fact that we don’t get third degree burns going down the slides is a huge plus too ;)
On our way to a new park last week we wanted to make a stop for cupcakes. Unfortunately, the cupcake shop had moved. It’s a tricky thing finding gluten-free cupcakes. We opted for “chick flay” ice cream instead. By the time we had snapped a few pictures Dawson had downed the whole thing. Maybe next time the girls will get a taste but man, you’ve gotta be aggressive when it comes to treats in this family.